I'm loving these edible gold flakes found at Sur La Table! Here is the online description: A sparkle of real 23-carat gold adds the Midas touch to any dessert, other dishes, or even drinks. This culinary-grade gold powder is completely safe to eat and perfect for rimming a champagne glass. Just sprinkle the desired amount of gold petals over food to give your dish a luxurious touch! They also come in silver! Santa please bring me! Happy Wednesday! xoxo, Julie
Look at these edible gold cocktails:
Egg Nog
Mimosas
Steamy Dreamy HERE
Chocolate Cake
Strawberries
Saffron Rice Pudding via Wolfgang Puck
Sushi via Gold Leaf Supplies
Fish!
And I had to add this gold cake via Style Me Pretty! :)